Dark Horse Vineyard 'MrV' 2015

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MrV_2015.png

Dark Horse Vineyard 'MrV' 2015

35.00

40% Marsanne, 30% Roussane, 30% Viognier.
The 3 components were harvested spearately and vinified differently -  the Marsanne skin-fermented, the Viognier tank fermented and the Roussanne fermented in 5-10 year old French oak. 
The blend combines these 3 to give structure, complexity and a rich palate. 
Perfect with rich white meat like roast pork or barramundi, or a creamy pasta dish.

750ml | 12.5% | 7.4 STD drinks

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